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Tennengau region of pleasure

“Genuine. Regional. Delicious.

Welcome to the Tennengau gourmet region – in the heart of Abtenau!

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Food & Drink on Holiday: Days Full of Enjoyment

Nature, culture and specialties on vacation in the Salzburger Land

A holiday in Abtenau is full of pleasure and pure sensual pleasure all year round! The varied landscape with majestic mountain peaks, mystical valleys and sunny alpine pastures, the warm-hearted people who know how to celebrate, the culinary delights that can only be found here in Tennengau in the Salzburg region: discover new, enjoyable moments every day of your holiday in Abtenau!

Family snack at the farmer's

From alpine specialties and award-winning cuisine: Tennengau region

It's no secret that you can enjoy excellent food in Salzburger Land. Perhaps less well known is the fact that you can enjoy very special specialties in the Tennengau region. Tennengau Alpine cheese and Tennengau mountain lamb have been featured in the "GenussRegion Österreich" catalog since 2006. This initiative focuses on regionality and typical delicacies in various gourmet regions throughout Austria. Learn more about the finest culinary delights in Salzburger Land!

Tennengau alpine cheese and mountain lamb: enjoyment in the Salzburg region

Agriculture and animal husbandry are very small in the Salzburg region due to the geographical conditions. The Tennengauer Berglamm has been a wool, milk and meat supplier in the Abtenau region for centuries. On average, a farm only keeps 20 ewes that eat fresh herbs and lush mountain grass. Tennengau cheese is a hay milk cheese that is produced in organic quality. The cows graze at 500-1.300 m above sea level and in winter self-produced mountain hay is fed. Short transport routes, sustainable management and controlled organic quality: it tastes good!

Alm delicacies and cuisine at the highest level around Abtenau

Home-baked bread, spicy alpine cheese, fresh buttermilk and hearty alpine bacon: you shouldn't miss a snack on one of the alpine pastures in the Abtenau region! The inns and restaurants in Abtenau cook traditionally - with a focus on the requirements of healthy, modern nutrition. In the gourmet restaurants, for example in Döllerer's world of pleasure in Golling or in the Obauer restaurant in Werfen, culinary enjoyment is taken to extremes: the best local produce is given the highest attention.

Tennengau vouchers

Tennengauer Gourmet Vouchers are considered the gift tip in the gourmet region of Tennengauer Almkäse and mountain lamb! The vouchers can be purchased at our TVB and at all Partners of the gourmet region Tennengauer Almkäse and Berglamm can be redeemed.

On holiday in Abtenau, enjoyment becomes child's play! Browse through the accommodations in the Abtenau holiday region in the Lammertal valley and secure your favourite room for your next holiday in the Salzburg region – send your non-binding request online from!

Gourmet partner in Abtenau

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GenussFreund fruit farm Buchegger

Buchegger family
Hall pages 9
5441 Abtenau

+43 6243 2955

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Cheese alp “Schnitzhofhütte” on the Postalm

Schnitzhofer family

Open from mid-June to the end of October.

+43 664 448 967 7

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Cheese Alm "Rocheralm"

Maria Quehenberger
Wallingwinkl 25
5440 Scheffau am Tennengebirge

Open from mid-May to the end of October.

+43 664 431 111 0

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KäseAlm Rettenegghütte on the Postalm

Fam. Barbara and Leopold Gsenger
Weissenbach 53
5350 Strobl

Open from late May to mid-October.

+43 664 249 630 1

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Alpine dairy "Zur Sonnleit'n"

Tony Gschwandtner
Schratten 5
5441 Abtenau

+43 6243 28813

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Landhotel Traunstein

Au 66
5441 Abtenau

+43 6243 2438

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Gasthof Poschenhof

Döllerhof 2
5441 Abtenau

+43 6243 2440